Login

**Hunt and Fish** · 12-20-2012, 06:37 PM

Decided to pull a tri tip out of the freezer this morning and smoke it up tonight. Simple rub hickory and apple wood plus about 3 hours got me this.

**Saltwater Bass** · 12-20-2012, 07:40 PM

Invite is where?

**Hunt and Fish** · 12-20-2012, 07:41 PM

I would be happy to cook for an offishial business party. I can get a ton of meat on my smoker.

**Saltwater Bass** · (This post was last modified: 12-20-2012, 07:47 PM by Saltwater Bass.)

Mikey lets go

And that's what she said

**Hunt and Fish** · 12-20-2012, 08:08 PM

I was waiting for that haha.

**Oatums** · (This post was last modified: 12-20-2012, 08:47 PM by Oatums.)

That's a bitchin smoker...... I always wanted one of those.... bring that baby to the tourney in Feb... Big Grin

Your tri tip look mighty tastie.

**Hunt and Fish** · 12-20-2012, 09:03 PM

It was a combo Father's Day and birthday gift a few years ago. Thing weighs like 300 pounds

***Mikey*** · 12-26-2012, 08:53 AM

I have a trailer it will roll right into, HAHA
Problem, solution, see i am good for something!

**Hunt and Fish** · 12-26-2012, 02:42 PM

Let's do it

***Mikey*** · 12-26-2012, 02:59 PM

when you gonna be back?