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Smoke chicken drumstick & baby onion.
#1
One thing I like about winter time out in Imperial County. Farmers out there are planing onion. I like to grab some and put it in my smoker. Smoke baby onion are very sweet and yummy.

I brine chicken in salt and sugar brine solution over night. Then rinse off access brine and lightly cover with olive oil & smoke seasonings.

In the bullet smoker @ 250, for 3 to 4 hours........Yummy..... Tongue

   
Eat what you kill !
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#2
looks great
i like the legs on the smoker its been a whiles i need to whip out a batch
Let God lead the way!
Give a man a fish he eats for one day, teach him to fish he eats forever!
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