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Teriyaki Grilled Teal
#1
Grilled Teal Breast.
3-4 Teal -- Steak out boneless fillets off of each side. (Or any duck)
Marinade steaks in Yoshidas brand teriyaki marinade/sauce for 1 hour.
Grill over hot coals (or on high with a gas grill) until medium rare (do not overcook).
Serve with steamed rice, green salad and crusty grilled garlic bread.
Wash down with favorite Brews.
Serves 2
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#2
i like it, duck is a hard one to get right, like you said do not over cook.
Let God lead the way!
Give a man a fish he eats for one day, teach him to fish he eats forever!
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#3
Sound yummy, I want some........ Tongue
Eat what you kill !
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